Thursday, August 9, 2012

grilling

Why is grilling so awesome?
I mean scientifically I get it everybody loves a quicky with Milliard, but it's also so easy and quick to clean up... sigh. I want a grill.

We made pizzas the other night with M&J- SO GOOD. had em again for leftovers for dinner yesterday.

Thrilling food stuff, eh kiddies?

Tonight is beef/broccoli and I'm going to toss in some CSA-fresh green beans as well.

Now- WTF do I do with this fennel?

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